While in Galway for the weekend we (a group of 6) stumbled across this restaurant and we were all so glad we did. We all love our food and have very high standards so we can be quite hard to please.
The staff were so friendly and welcoming all covid precautions were taken both when entering and while in the restaurant. The restaurant itself was very clean, welcoming, and cozy with a relaxed but special occasion feeling atmosphere.
The food was amazing, we all had starters, mains and only some had dessert. For starters I had the calamari, the others had minestrone soup and bruschetta, and all were perfectly presented and tasted amazing.
The main courses we had were, pizza, seafood risotto, mushroom risotto, garlic mushroom & pancetta tagliatelle, and seafood tagliatelle. All meals were enjoyed by us, with one of us only leaving food behind because they were full. There were lots of oohs and ahhs as we ate and complimented the food as we soaked up the atmosphere.
The wine selection was small but covered every angle needed to complement the food, there were bottled beers and soft drinks along with complimentary still water served at the table.
Tiramisu is all I need to say about dessert oh my god it was totally amazing and I didn’t want it to end, it was so light and tasty and just perfect. To be honest, I was so engrossed in my tiramisu I didn’t pay any attention to the others’ desserts but they all said they were very nice and were jealous of mine.
The price for the quality of food was very reasonable and we all said we would definitely love to go back and try everything on the menu.
My only complaint is that I live too far away from this restaurant for it to be a regular of mine.
We all just want to say a massive thank you for the food drink and hospitality we shared with you and we can’t wait for our next trip to Galway. – Mark